Save A playful, charcuterie-style board featuring an array of snacks, cheeses, fruits, and dips serves as the perfect solution for a customizable, light meal or fun gathering with friends.
I first made this platter for movie night with friends. Everyone loved being able to choose their favorite snacks, and it quickly became a popular go-to for casual dinners or cozy evenings alone.
Ingredients
- Cheeses: 60 g brie cheese, sliced, 60 g sharp cheddar, cubed, 60 g goat cheese, crumbled
- Meats (optional): 50 g prosciutto, 50 g salami
- Vegetables: 1/2 cucumber, sliced, 1 small carrot, sliced into sticks, 6 cherry tomatoes, halved, 1/4 cup marinated artichoke hearts
- Fruits: 1/2 apple, sliced, 1/2 cup grapes
- Dips & Spreads: 1/4 cup hummus, 1/4 cup tzatziki, 2 tbsp fig jam
- Snacks & Crunch: 1/2 cup mixed nuts, 1/2 cup crackers (choose gluten-free if needed), 1/2 cup pita chips
- Garnish: Fresh basil or mint leaves (optional)
Instructions
- Arrange Cheeses & Meats:
- Place cheeses and meats (if using) on a large platter or board, spacing them for visual appeal.
- Add Vegetables & Fruits:
- Cluster vegetable slices and fruit around the cheeses.
- Add Dips & Spreads:
- Place dips and spreads in small bowls and nestle them among other ingredients.
- Fill with Snacks:
- Fill gaps with nuts, crackers, and pita chips.
- Garnish & Serve:
- Garnish with fresh herbs if desired. Serve immediately.
Save This setup became a family favorite on Friday nights when everyone picks their own items for the board. Watching my kids try new cheeses or dips makes it a fun, interactive meal for all ages.
Required Tools
Large serving board or platter, small bowls for dips, cheese knife, paring knife
Nutritional Information
Per serving: 450 Calories, 28 g Total Fat, 36 g Carbohydrates, 18 g Protein
Notes
Customize the platter with your favorite cheeses, meats, fruits, and dips. Pair with a light white wine or sparkling water with citrus, and try adding olives or roasted vegetables if you wish.
Save Swap ingredients easily depending on what's on hand or your own cravings. This board makes dinner feel special any night of the week.
Recipe FAQ
- → How can I make the platter vegetarian or vegan?
Replace meats with extra vegetables, plant-based cheeses, and vegan dips like hummus or guacamole.
- → What cheeses work best for this board?
Select a mix of soft, firm, and crumbly cheeses, such as brie, cheddar, and goat cheese for variety.
- → Can I personalize the snack selection?
Absolutely! Add favorite nuts, crackers, chips, or swap in roasted veggies, olives, or pickles.
- → How do I arrange the components attractively?
Place cheeses and meats first, then cluster fruits and veggies around them. Nestle dips in small bowls and fill in with snacks.
- → Are there gluten-free options for this board?
Use gluten-free crackers, chips, and be sure to check all packaged foods for gluten content before serving.
- → What beverages pair well with this platter?
Light white wines, sparkling water with citrus, or herbal teas complement the flavors nicely.