What gives the snowballs their creamy texture?

The softness of coconut butter combined with melted coconut oil creates a rich, creamy base that holds the snowballs together.

How does matcha influence the flavor profile?

Matcha adds a fresh, earthy note that balances the natural sweetness and richness of the coconut components.

Yes, erythritol can be swapped with other preferred keto-friendly sweeteners to suit taste preferences.

Store them in an airtight container inside the refrigerator to maintain firmness and freshness for up to one week.

Absolutely, these bites contain no gluten ingredients and are safe for gluten-free diets.

Delightful bite-sized treats combining the earthy flavor of matcha with creamy coconut, perfect for a low-carb energy boost.

This recipe has become my go-to snack when I need a quick and healthy treat to fuel my day.

Base: 1 cup (90 g) unsweetened shredded coconut, 1/2 cup (120 g) coconut butter (softened), 1/4 cup (60 g) coconut oil (melted), 2 tbsp powdered erythritol (or preferred keto sweetener), 1 1/2 tsp matcha green tea powder, 1/2 tsp pure vanilla extract, Pinch of sea salt
Coating: 1/3 cup (30 g) unsweetened shredded coconut (for rolling)

Step 1:: In a medium mixing bowl, combine the shredded coconut, coconut butter, coconut oil, powdered erythritol, matcha powder, vanilla extract, and sea salt. Mix thoroughly until a dough forms.
Step 2:: Chill the mixture in the refrigerator for 10–15 minutes to firm up slightly.
Step 3:: Using a tablespoon or small cookie scoop, portion out the dough and roll into 1-inch balls.
Step 4:: Roll each ball in the extra shredded coconut to coat.
Step 5:: Place the balls on a parchment-lined tray and refrigerate for at least 30 minutes, or until firm.
Step 6:: Store in an airtight container in the refrigerator for up to 1 week.

My family loves gathering around to make these together, sharing laughs and enjoying the fresh flavors.

Mixing bowl, Spoon or spatula, Cookie scoop or tablespoon, Baking tray, Parchment paper

Contains coconut. Free from dairy, gluten, and eggs.

Calories: 110, Total Fat: 10 g, Carbohydrates: 3 g (Net Carbs: 1 g), Protein: 1 g per serving

Enjoy these fat bombs as a delicious pick-me-up anytime, and savor the perfect balance of flavors.

→ What gives the snowballs their creamy texture?: The softness of coconut butter combined with melted coconut oil creates a rich, creamy base that holds the snowballs together.
→ How does matcha influence the flavor profile?: Matcha adds a fresh, earthy note that balances the natural sweetness and richness of the coconut components.
→ Can the sweetener be changed?: Yes, erythritol can be swapped with other preferred keto-friendly sweeteners to suit taste preferences.
→ What is the best way to store these treats?: Store them in an airtight container inside the refrigerator to maintain firmness and freshness for up to one week.
→ Are these suitable for gluten-free diets?: Absolutely, these bites contain no gluten ingredients and are safe for gluten-free diets.