Single-serving salami rose board with cheeses, fruits, nuts, and garnishes for an elegant starter or snack.
# Components:
→ Meats
01 - 8-10 slices salami (1.76-2.11 oz)
→ Cheeses
02 - 1.06 oz brie cheese, sliced
03 - 1.06 oz aged cheddar, cubed
→ Fruits
04 - 5-6 seedless grapes
05 - 3-4 fresh strawberries, halved
→ Nuts & Accompaniments
06 - 0.53 oz roasted almonds
07 - 1 tablespoon fig jam or honey
08 - 4-5 gluten-free crackers (optional)
→ Garnish
09 - Fresh herb sprigs (rosemary or thyme)
# Directions:
01 - Fold each salami slice in half and overlap them concentrically around the rim of a small shot glass or wine glass. Invert the glass onto the serving board and gently lift it to disclose the rose shape.
02 - Place the brie slices and cheddar cubes adjacent to the salami rose.
03 - Distribute grapes and halved strawberries in an appealing manner around the board.
04 - Fill remaining spaces with roasted almonds, a spoonful of fig jam or honey, and gluten-free crackers if desired.
05 - Enhance the presentation with fresh herb sprigs. Serve immediately.
